When You Are Doing A Piece You

A White Lace Curtain On The Window Was For Me As Important As A Great Work Of Art. This Gossamer Quality, The Reflection, The Form, The Movement. I Learned More About Art From That Than I Did In School.

I Make Collages. I Join The Shattered World Creating A New Harmony.

I've Taught, And The First Thing I Did When I Taught Art, Was Not To Teach Art.

I Never Liked The Middle Ground-the Most Boring Place In The World.

[good Taste] Is A Nineteenth-century Concept. And Good Taste Has Never Really Been Defined. The Effort Of Projecting 'good Taste' Is So Studied That It Offends Me. No, I Prefer To Negate That. We Have To Put A Period To So-called Good Taste.